Shamakia

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 6
• 4 cups fresh spinach, washed and dried
• 1 (8 ounce) package spicy sausage
• 1 (8 ounce) container sliced mushrooms
• 1 yellow onion, diced
• 1/2 cup parmesan cheese
• 1 (8 ounce) can cream of mushroom soup
• 3 garlic cloves, crushed
• 1 (8 ounce) package puff pastry sheets

Recipe

• 1 pre-heat oven to 350 degrees. cook sausage to package directions, remove from heat slice and set to side. in same pan sausage was cooked in saute garlic & onion till translucent. add spinach & mushroom then turn to coat. add in sausage, soup & cheese. mix well put in casserole dish and top with puff pastry. bake @ 350 for 20-30 min or until pastry is crispy & brown.