Oreo Fruit Tart

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 8
• 1 (8 ounce) package neufchatel cheese
• 1/4 cup sugar
• 2 cups thawed cool whip topping
• 4 oreo cookies, finely chopped
• 1 1/2-2 cups fresh fruit (sliced kiwifruit, sliced mango and or or halved strawberries)
• 2 tablespoons apricot preserves, melted
• 22 oreo cookies, finely crushed
• 1/4 cup butter, melted

Recipe

• 1 mix 22 crushed oreo cookies and butter in medium bowl for crust.
• 2 press firmly on bottom and sides of 9-9nch pie plate.
• 3 beat cream cheese and sugar in bowl with electric mixer at medium speed for 1 minute or until smooth.
• 4 fold in whipped topping; spread into pie crust.
• 5 top with chopped cookies and fruit.
• 6 brush preserves over fruit with pastry brush.
• 7 refrigerate for 2 hours or until serving time.