Quickie Chocolate Peanut Butter Pie
Total Time: 25 mins
Preparation Time: 15 mins
Cook Time: 10 mins
Ingredients
- Servings: 6
- 1 9 in.baked pastry shell
- 2 (3 ounce) packages cook and serve chocolate pudding mix
- 4 cups milk
- 1/2 cup creamy peanut butter
- 3/4 cup confectioners' sugar
- whipped cream
Recipe
- 1 cook pudding mixed with milk over medium heat until thick and bubbling.
- 2 remove from heat and cool slightly.
- 3 in a bowl, cut peanut butter into confectioners' sugar until small crumbs form.
- 4 add additional sugar if necessary.
- 5 set aside 2t of crumbs and sprinkle remaining mixture into baked pie shell.
- 6 pour pudding over crumbs.
- 7 chill until set.
- 8 top with whipped cream and sprinkle rest of crumbs on top.
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