Quick Baked Alaska

Total Time: 55 mins Preparation Time: 50 mins Cook Time: 5 mins

Ingredients

• Servings: 4
• 4 mocha chip cookies (mocha chip cookies) or 4 other flat chocolate chip cookies
• 1 pint coffee ice cream (or substitute chocolate or vanilla ice cream)
• 4 egg whites
• 1/2 cup sugar

Recipe

• 1 place cookies on cookie sheet and then top each cookie with a large scoop of ice cream. freeze at least 30 minutes.
• 2 beat egg whites until foamy. gradually add sugar, beating until stiff and egg whites are shiny.
• 3 spoon meringue into a pastry bag fitted with a large tip.
• 4 pipe meringue over cookies and ice cream, making sure cookie and ice cream is completely covered. run a spatula around edges to make sure it is sealed. freeze for at least 15 minutes.
• 5 preheat oven to 400°f.
• 6 bake for 5 minutes or until golden.
• 7 serve immediately.