Lemon Squares

Total Time: 45 mins Cook Time: 45 mins

Ingredients

• 1 cup butter
• 1/2 cup icing sugar
• 2 cups flour
• 3 large eggs
• 2 cups sugar
• 5 tablespoons flour
• 6 tablespoons fresh lemon juice
• 2 tablespoons lemon zest
• icing sugar

Recipe

• 1 base: mix with pastry blender. pat firmly into 13x9-inch baking pan and bake at 350f for 20 minutes.
• 2 filling: mix together eggs, sugar, flour, lemon juice and lemon zest. spread on base. bake 20-25 minutes.
• 3 cool completely. cut into squares.
• 4 top with icing sugar while still warm. place back inside the turned-off oven with door open for 2-3 minutes more. this prevents beading.