Pommes Duchesse
Total Time: 40 mins
Preparation Time: 10 mins
Cook Time: 30 mins
Ingredients
- Servings: 4
- 2 baking potatoes
- 1 egg
- 2 tablespoons butter
- 1 pinch salt
- 1 egg yolk
- 2 tablespoons milk
Recipe
- 1 peel the potatoes and boil them in slightly salted water until soft. then drain and press them.
- 2 mix in the egg,salt and the butter.
- 3 fill into a plastic storage bag wtih one corner cut off (or use a fancy pastry bag) and pipe onto a lined greased baking tray. make any shape you want. i usually make 's' shapes or circles.
- 4 mix egg yolk and milk and brush onto your potatoes.
- 5 bake at 450° oven for 10-12 minutes.
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